Andrew Wright's Carneros project — fog-cooled Chardonnay and Pinot Noir grown and made by the same hands, in one of California's classic cool-climate districts.
Wines from Wild Plum
Carneros
Chardonnay, Carneros
Wild Plum - An extremely bright, full, intense expression of Chardonnay that reverberates with electricity.
$35.00
Carneros
Pinot Noir, Carneros
Wild Plum - An experiment in cool Pinot fermentation. Perfumed, layered, and powerfully delicate.
$35.00
Carneros, USA